Ammonium Sulfate Granular FCC
Ammonium Sulfate Granular FCC is a high-quality chemical compound recognized for its essential role in food processing. Commonly used as an acidity regulator in various applications, including flour and bread production, this product is included on the FDA's Generally Recognized As Safe (GRAS) list of substances, ensuring safety and compliance in food-grade applications.
Key Features:
- Chemical CAS Number: 7783-20-2
- Chemical Formula: (NH4)2SO4
- Chemical Formula Weight: F.W. 132.14
- Specifications: Assay 99.0-100.5%
- Maximum Limits:
- Residue on Ignition: 0.25%
- Chemical Function Use: Dough Conditioner, Yeast Nutrient
Applications and Benefits:
Ammonium Sulfate functions effectively as a dough conditioner, improving the texture and stability of doughs, while also serving as a nutrient source for yeast, promoting fermentation and better rise in baked goods. This versatility makes it a valuable asset in both small-scale and industrial baking operations.
Quality Assurance:
Produced under stringent cGMP (current Good Manufacturing Practices) as per 21CFR part 211, this product is manufactured in FDA-registered and inspected facilities, ensuring the highest standards of quality and safety for your food-grade applications.