Ascorbyl Palmitate FCC - Food Grade Antioxidant
Ascorbyl Palmitate FCC is a premium-grade antioxidant food additive, recognized by the E number E304. Designed to enhance the preservation of food products, this versatile ingredient is ideal for a wide range of applications in food, beverages, and nutritional supplements.
Key Features:
- FCC Grade: Meets the stringent requirements set forth by the Food Chemical Codex.
- Multi-Purpose Use: Suitable for food, beverage, and nutritional applications.
- Manufacturing Standards: Produced under current Good Manufacturing Practices (cGMP) compliant with 21 CFR part 211 in FDA-registered and inspected facilities.
- Formulation Flexibility: Can be easily integrated into various formulations due to its stable nature and effective antioxidant properties.
Product Specifications:
| Chemical CAS Number |
137-66-6 |
| Chemical Formula |
C22H38O7 |
| Chemical Formula Weight |
F.W. 414.54 |
| Chemical Specs |
Assay (C22H38O7; Dried Basis) Min. 95.0%
Melting Range: 107°-117°C
Specific Rotation, [α]D25 +21° to +24°
MAXIMUM LIMITS:
Lead: 2 mg/kg
Loss on Drying: 2%
Residue on Ignition: 0.1% |
| Chemical Function Use |
Antioxidant |
| Chemical UPS Limit |
150 lb |
| Health Rating |
1 |
| Flammability Rating |
1 |
