Aspartame Powder FCC - Your Ideal Sugar Substitute
Aspartame Powder FCC is a highly regarded artificial sweetener, recognized for its exceptional sweetness, significantly surpassing that of sucrose. It offers a prolonged taste experience, making it a popular choice in a variety of food and beverage applications.
Key Features:
- High Sweetness: Much sweeter than traditional sugar, allowing for reduced caloric content in formulations.
- Flavor Enhancement: Acts not only as a sweetener but also as a flavor enhancer, perfect for a wide range of culinary uses.
- Consistent Quality: Manufactured under current Good Manufacturing Practices (cGMP) in FDA registered facilities, ensuring reliability and safety.
Specifications:
Chemical CAS Number |
22839-47-0 |
Chemical Formula |
C14H18N2O5 |
Chemical Formula Weight |
F.W. 294.31 |
Chemical Specs |
Assay (C14H18N2O5; Dried Basis) 98.0-102.0%
Optical Rotation, [α]D20 (Dried Basis) +14.5° to +16.5°
MAXIMUM LIMITS:
5-Benzyl-3,6-dioxo-2-piperazineacetic Acid 1.5%
Lead 1 mg/kg
Loss on Drying 4.5%
Other Related Substances 2.0%
Residue on Ignition 0.2%
|
Chemical Function Use |
Sweetener; Sugar Substitute; Flavor Enhancer |
Chemical UPS Limit |
150 lb |
Health Rating |
1 |
Flammability Rating |
1 |
Usage Considerations:
Aspartame Powder FCC is ideal for food manufacturers seeking to create low-calorie products without compromising on flavor. Its unique properties make it suitable for a range of applications, enhancing both taste and sweetness.