BHT, Granular, FCC - Food Grade Antioxidant
BHT, or Butylated Hydroxytoluene, in granular form, is recognized for its essential role as a food additive, primarily serving as an antioxidant. It is commonly utilized in small quantities to enhance food preservation by preventing the oxidative deterioration that can affect flavor, color, and nutritional value. This superior-quality product is compliant with Food Chemical Codex (FCC) specifications.
Product Specifications
| Chemical CAS Number |
128-37-0 |
| Chemical Formula |
C15H24O |
| Chemical Formula Weight |
F.W. 220.36 |
| Chemical Specs |
Assay (C15H24O) Min. 99.0%
MAXIMUM LIMITS: Residue on Ignition 0.002% |
| Chemical Function Use |
Functional Use in Foods: Antioxidant |
| UPS Limit |
150 lb |
| Health |
2 |
| Flammability |
1 |
| Chemical Category |
FDA Regulated Items |
Key Features
- Manufactured under current Good Manufacturing Practices (cGMP) in FDA registered facilities.
- Formulated for stability and effectiveness as a food-grade additive.
- Available in various packaging sizes to accommodate both lab-scale and large-scale applications.
- Compliant with stringent quality regulations to ensure safety and performance.
Applications
BHT is primarily used in food applications, especially in fats and oils, helping to prevent rancidity and extend shelf life. Its antioxidant properties make it an essential component in preserving numerous food products while maintaining their integrity and quality.
