Calcium Glycerophosphate, FCC
Introducing Calcium Glycerophosphate, FCC, a premium-quality dietary supplement and food-grade chemical, specifically designed for neutralizing acidic foods to enhance palatability and stability. This versatile ingredient is crucial for various applications in food science and nutritional supplements, ensuring optimal health benefits.
Key Specifications & Features:
| Chemical CAS Number |
27214-00-2 |
| Chemical Formula |
C3H7CaO6P |
| Chemical Formula Weight |
F.W. 210.14 |
| Chemical Specs |
Assay (C3H7CaO6P; Dried Basis) 98.0-100.5%, Alkalinity To pass test, MAXIMUM LIMITS: Lead 4 mg/kg, Loss on Drying 12.0% |
| Chemical Function Use |
Nutrient; Dietary Supplement |
| Chemical Storage Info |
Hygroscopic: Keep tightly closed. |
| Chemical UPS Limit |
150 lb |
| Health |
1 |
| Flammability |
1 |
| Chemical Category |
FDA Regulated Items |
Why Choose Calcium Glycerophosphate?
Calcium Glycerophosphate meets the highest standards of purity and quality. Manufactured and stored under stringent Good Manufacturing Practices (cGMP) and compliant with FDA regulations, this product ensures safety and efficacy in all applications. Whether you're developing dietary supplements or food products, Calcium Glycerophosphate offers unparalleled performance and consistency.
