Calcium Phosphate, Monobasic, Monohydrate, Powder, FCC

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Calcium Phosphate, Monobasic, Monohydrate, Powder, FCC

Calcium Phosphate, Monobasic, Monohydrate, Powder, FCC, is a high-purity, food-grade chemical compound that plays a versatile role in the food and beverage industry. This FCC-grade product adheres to the stringent requirements of the Food Chemical Codex, ensuring its safety and suitability for various applications such as leavening agents in baked goods and nutritional supplements.

Key Features:

Chemical Characteristics: Monohydrate

Chemical Formula: Ca(H₂PO₄)₂•H₂O

Chemical CAS Number: 10031-30-8

Chemical Formula Weight: 252.07 g/mol

Assay (Calcium): 15.9-17.7%

Health Rating: 1

Specifications:

Chemical Specs:	Maximum Arsenic (As): 3 mg/kg Maximum Fluoride: 0.005% Maximum Lead: 2 mg/kg Loss on Drying: 1%
Chemical Function Use:	Buffer Dough Conditioner Firming Agent Leavening Agent Nutrient Yeast Food Dietary Supplement Sequestrant
Chemical Storage Info:	Store tightly closed in a dry, cool place. Avoid exposure to humidity as it is deliquescent.
Chemical UPS Limit:	150 lb
Chemical Category:	Inorganic \| FDA Regulated Items

Why Choose Calcium Phosphate, Monobasic, Monohydrate?

This premium powder not only acts as a reliable leavening agent but also serves multiple functional roles in food formulation, enhancing product texture and nutritional value. It's a vital ingredient for formulators looking to meet safety standards and deliver premium products in the food and supplement sectors.