Ferrous Gluconate, FCC
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Ferrous Gluconate, FCC, is a high-quality iron fortification additive designed for use in a variety of food and dietary supplement applications. This compound is essential for enhancing the iron content in foods, making it an excellent choice for health-conscious manufacturers looking to enrich their offerings.
Key Features
- Chemical CAS Number: 12389-15-0
- Chemical Formula: C12H22FeO14•2H2O
- Chemical Formula Weight: F.W. 482.17
- Assay (C12H22FeO14; Dried Basis): 97.0-102.0%
- Loss on Drying: 6.5-10.0%
- Flavoring and Coloring: Safe for food application as a color adjunct.
Chemical Specifications
| Ingredient |
Maximum Limit |
| Chloride |
0.07% |
| Ferric Iron |
2.0% |
| Lead |
2 mg/kg |
| Mercury |
3 mg/kg |
| Oxalic Acid |
To pass test |
| Reducing Sugars |
To pass test |
| Sulfate |
0.1% |
Chemical Function Use
Ferrous Gluconate functions primarily as a nutrient and is utilized in dietary supplements and food formulations to bolster iron intake and enhance overall nutritional value.
Chemical Category
This product is recognized as Kosher Certified and is regulated by the FDA, ensuring its safety and compliance for food production purposes.
Safety Ratings
| Ratings |
| Health1 |
| Flammability1 |
Handling and Packaging
Ferrous Gluconate is meticulously manufactured, packaged, and stored in accordance with current Good Manufacturing Practices (cGMP) as per 21 CFR part 211 in FDA registered and inspected facilities, ensuring consistent quality and safety.
