Lavandin Oil, Abrial Type, FCC

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Manufactured by: Spectrum Chemical

Category: USP/NF and Biopharmaceutical

Spectrum Chemical Lavandin Oil, Abrial Type, FCC

Lavandin Oil, Abrial Type, FCC

Discover the premium quality of Lavandin Oil, Abrial Type, FCC, tailored for a variety of applications. This essential oil is recognized for its versatility, meeting the stringent standards set by the Food Chemical Codex (FCC). Ideal for use in food, beverage, and nutritional supplement applications, Lavandin Oil is a reliable choice for manufacturers seeking high-quality flavoring agents.

Key Features:

    • Grade: FCC - Complies with Food Chemical Codex requirements
    • CAC Number: 8022-15-9
    • Appearance: Clear to pale yellow liquid

Chemical Specifications:

Assay (Esters as Linalyl Acetate; C12H20O2) 28.0-35.0%
Angular Rotation -2° to -5°
Refractive Index @ 20°C 1.460-1.464
Solubility in Alcohol To pass test
Specific Gravity @ 25° 0.885-0.893

Usage and Recommendations:

This Lavandin Oil serves as an effective flavoring agent, making it an excellent addition to various culinary and wellness products. It is essential to store Lavandin Oil in light-resistant containers, as it is sensitive to light; ensure the containers are tightly closed to maintain its quality over time.

Safety Information:

Health Rating 1
Flammability Rating 2
Chemical Category Oils | FDA Regulated Items

Storage Information:

Keep the product in a cool, dry place, away from sunlight and excessive heat. Please refer to local regulations and safety guidelines for chemical storage.

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