Maltol, FCC - High-Quality Flavor Enhancer

Enhance your culinary creations with Maltol, FCC, a premium flavoring agent that brings out the best in breads, cakes, and other baked goods. This product meets the stringent requirements of the Food Chemical Codex (FCC), making it suitable for all food, beverage, and nutritional supplement applications.

Key Features

• Assay: Minimum 99.0% (C₆H₆O₃; Anhydrous Basis)
• Melting Range: 160-164°C
• Specifications:
  • Residue on Ignition: Maximum 0.2%
  • Water Content: Maximum 0.5%
• Health Rating: 1
• Flammability Rating: 1
• Chemical Formula: C₆H₆O₃
• Chemical Formula Weight: 126.12

Specifications

Chemical CAS Number	118-71-8
Chemical Function Use	Flavoring Agent
Chemical UPS Limit	150 lb
Chemical Category	FDA Regulated Items

Quality Assurance

Our Maltol, FCC is carefully manufactured, packaged, and stored in compliance with current Good Manufacturing Practices (cGMP) per 21CFR part 211, ensuring the highest quality for your food and beverage applications. Trust in our commitment to excellence with over 300 food-grade chemical ingredients available in sizes from laboratory bottles to production drums.