Maltose, Powder, Reagent
Discover the premium quality Maltose, Powder, Reagent, also known as maltbiose or malt sugar, a vital compound found naturally in germinating seeds. This disaccharide plays a crucial role in the breakdown of starch, providing essential nutrients during germination. In addition to its natural sources, maltose can be derived from the caramelization of glucose, making it versatile for various applications.
Renowned for its applications as a sweetener and preservative, maltose is widely utilized in the brewing industry, contributing to the production of beer. Choosing reagent-grade maltose ensures you are selecting the highest quality available, as it meets the most stringent commercial standards without formal specifications set by the American Chemical Society.
Key Features:
- Chemical CAS Number: 6363-53-7
- Chemical Formula: C12H22O11•H2O
- Chemical Formula Weight: F.W. 360.31
- Assay:
- Maximum Limits:
- Heavy Metals (as Pb): 0.0005%
- Chemical UPS Limit: 150 lb
Safety Information:
Ratings |
Health1 |
Flammability1 |
Chemical Category:
Biotech Products