Sodium Carbonate, Anhydrous, FCC - Premium Quality Food Additive
Sodium Carbonate, Anhydrous, FCC is a highly versatile food additive recognized by its E500 classification. It serves numerous essential functions, including:
Designed to meet the rigorous requirements of the Food Chemical Codex, this FCC-grade product is perfect for use in all food, beverage, and nutritional supplement applications, ensuring safety and quality in every batch.
Key Features and Specifications
| Chemical Characteristics |
Anhydrous |
| Chemical CAS Number |
497-19-8 |
| Chemical Formula |
Na2CO3 |
| Chemical Formula Weight |
F.W. 105.99 |
| Chemical Specs |
Assay (Na2CO3; Dry Basis) 99.5-100.5%
MAXIMUM LIMITS
Lead 4 mg/kg
Loss on Drying 1% |
| Chemical Function Use |
Alkali |
| Chemical Storage Info |
HYGROSCOPIC: Keep tightly closed. |
| Chemical UPS Limit |
150 lb |
| Health |
2 |
| Reactivity |
1 |
| Chemical Category |
Inorganic Chemicals | FDA Regulated Items |
Manufactured, packaged, and stored in adherence to current Good Manufacturing Practices (cGMP) as outlined in 21CFR part 211, this product ensures the utmost quality and safety for your applications.
