Sodium Carbonate, Monohydrate, FCC - Essential Food Additive
Discover the versatile and high-quality Sodium Carbonate, Monohydrate, FCC, a key food additive recognized for its multifunctional properties. As an E500 food additive, this compound serves as an acidity regulator, anti-caking agent, raising agent, and stabilizer, making it indispensable in various food, beverage, and nutritional supplement applications.
Key Features:
- FCC Grade: Meets the rigorous standards set by the Food Chemical Codex, ensuring the highest quality for food-grade applications.
- Multi-Purpose Use: Ideal for enhancing food texture and flavor, it effectively regulates acidity and acts as a raising agent in baked goods.
- Formulation: Chemical formula is represented as Na2CO3 • H2O, with a formula weight of 124.00 g/mol.
Chemical Characteristics:
| Chemical CAS Number |
11/6/5968 |
| Assay (Na2CO3; Dry Basis) |
99.5-100.5% |
| Loss on Drying |
12.0-15.0% |
| Maximum Lead Content |
4 mg/kg |
| Chemical Function Use |
Alkali |
| Chemical Storage Information |
Hygroscopic: Keep tightly closed to maintain purity. |
| UPS Limit |
150 lb |
| Health Rating |
2 |
| Reactivity Rating |
1 |
| Chemical Category |
FDA Regulated Items |
Perfectly tailored for food industry applications, Sodium Carbonate, Monohydrate, FCC guarantees safety and compliance, supported by stringent adherence to current Good Manufacturing Practices (cGMP).
