Starch Indicator, 0.2%, Preserved with Salicylic Acid
Discover the precision and reliability of our Starch Indicator, a highly specialized solution formulated at a concentration of 0.2%. This product is designed to meet the stringent requirements of laboratory testing, ensuring accurate and reproducible results in a variety of applications.
Key Features:
- Concentration: 0.2% Starch Indicator solution tailored for optimal performance in laboratory settings.
- Preservative: Formulated with Salicylic Acid, enhancing the longevity and stability of the solution while preventing microbial growth.
- Application: Ideal for iodine titrations and other analytical methods where starch indicators are essential for visualizing end points.
- Quality Assurance: Manufactured under strict quality control measures to guarantee consistency and reliability for all your analytical procedures.
- Storage Conditions: Easy to store in a cool, dark place, protecting the integrity of the solution.
Specifications:
- Appearance: Clear, colorless solution.
- pH: Designed to maintain stability within the pH range suitable for laboratory environments.
- Storage Temperature: Recommended to keep at room temperature, away from direct sunlight.
Ensure your laboratory results are both accurate and reliable with the Starch Indicator, 0.2%, Preserved with Salicylic Acid. This solution is a crucial component for analytical chemists and biochemists seeking to achieve precision in their testing methods.
Safety Information:
For detailed safety and handling information, please refer to the safety data sheet provided alongside the product for safe usage practices and first-aid measures.
