Sulfuric Acid for Babcock Test, 90.5-93% w/w
Enhance your laboratory’s analytical capabilities with our high-purity Sulfuric Acid designed specifically for Babcock testing applications. Formulated with a concentration of 90.5-93% w/w, this essential reagent is a must-have for any serious laboratory engaged in the analysis of fat content in dairy products and other oils.
Key Features:
- Concentration: 90.5-93% w/w, ensuring optimal performance for precise testing.
- Chemical Composition: Contains Sulfuric Acid as the active ingredient, critical for engaging with fats in Babcock tests.
- CAS Number: 7664-93-9, recognized and cataloged for easy identification and compliance.
- DOT Description: Classified as SULFURIC ACID, meeting regulatory requirements for safe handling and transportation.
- Hazard Classification: Rated under Hazard Class 8, indicating corrosive properties that require appropriate safety measures.
- Packing Group: P.G.II, ensuring that it meets standard packaging regulations for hazardous materials.
Safety Information:
It is imperative to handle Sulfuric Acid with care due to its corrosive nature. Make sure to follow all safety guidelines and use appropriate personal protective equipment (PPE) when utilizing this chemical in your laboratory processes.
Visual Hazard Identification:
Equip your laboratory with our Sulfuric Acid for Babcock Test and achieve reliable results in your fat analysis. Prioritize safety, accuracy, and compliance with our premium chemical reagent.
