Tryptic Soy Agar w/Lecithin & Tween 80
Product Overview
Tryptic Soy Agar w/Lecithin & Tween 80 is a specialized growth medium designed for the effective isolation of microorganisms from surfaces that have been sanitized using quaternary ammonium compounds. Ideal for laboratories focused on microbiological analysis, this agar medium enhances the reliability of sanitation assessments.
Key Features:
Intended Use
Designed specifically for microbiological studies, Tryptic Soy Agar w/Lecithin & Tween 80 is the preferred choice for assessing the presence and growth of microorganisms on surfaces treated with quaternary ammonium-based sanitizers, facilitating environmental monitoring and sanitation efficiency evaluations.
Product Summary and Explanation
Developed from pioneering research by Leavitt et al. in 1955, Tryptic Soy Agar serves as a nutrient-rich base supporting the growth of both aerobic and anaerobic bacteria. The addition of Lecithin and Tween 80 plays a critical role in neutralizing certain preservatives that can impede bacterial proliferation, thus minimizing preservative carryover. This enhancement is vital for obtaining accurate microbiological results, making this medium indispensable for determining the effectiveness of sanitation protocols across various settings.
Applications
Tryptic Soy Agar w/Lecithin & Tween 80 is primarily employed in:
- Testing the efficacy of sanitation practices on surfaces.
- Monitoring microbial contamination in laboratory environments.
- Conducting effective microbial analysis in food, pharmaceutical, and clinical settings.
The robust composition of Tryptic Soy Agar w/Lecithin & Tween 80 ensures consistent performance, making it a reliable choice for laboratories seeking to uphold stringent microbiological standards.
