Fumaric Acid, FCC
Discover the exceptional quality of Fumaric Acid, FCC, a versatile chemical widely utilized as an acidity regulator and coagulant food additive. This product adheres to the standards set by the Food Chemical Codex (FCC), ensuring its suitability for a myriad of applications in food, beverage, and nutritional supplements.
Key Features
- Quality Assurance: Manufactured, packaged, and stored following current Good Manufacturing Practices (cGMP) in FDA registered and inspected facilities.
- Versatile Applications: Ideal for use in various food and beverage formulations.
- Extensive Product Range: Available in laboratory size bottles as well as production drum quantities, catering to specific requirements across different scales of operation.
Specifications
| Chemical CAS Number |
110-17-8 |
| Chemical Formula |
C4H4O4 |
| Chemical Formula Weight |
F.W. 116.07 |
| Chemical Specs |
Assay (C4H4O4; Anhydrous Basis) 99.5-100.5%
MAXIMUM LIMITS:
Lead 2 mg/kg
Maleic Acid 0.1%
Residue on Ignition 0.1%
Water 0.5%
|
| Chemical Function Use |
Acidifier, Flavoring Agent |
| Chemical UPS Limit |
150 lb |
| Health Level |
2 |
| Flammability Level |
1 |
| Chemical Category |
FDA Regulated Items |
