Spearmint Oil, FCC - Natural Flavoring & Digestive Support
Introducing Spearmint Oil, Natural, FCC, a premium quality essential oil perfect for culinary creations, flavor enhancement, and digestive support. Adhering to the rigorous standards set by the Food Chemical Codex (FCC), this spearmint oil is suitable for use in food, beverages, and nutritional supplements.
Key Features:
- Flavoring Agent: Enhances various dishes with a refreshing mint flavor.
- FCC Grade: Meets the stringent requirements of the Food Chemical Codex, ensuring high purity and safety.
- Manufactured with Care: Produced under current Good Manufacturing Practices (cGMP) in FDA registered facilities.
Specifications:
| Chemical CAS Number |
8008-79-5 |
| Chemical Specs |
Assay (Ketones) (v/v) Min. 55.0%
Angular Rotation -48° to -59°
Reactivity: To pass test
Refractive Index @ 20°C: 1.484-1.491
Solubility in Alcohol: To pass test
Specific Gravity: 0.917-0.934 |
| Chemical Function Use |
Flavoring Agent |
| Chemical Storage Info |
LIGHT SENSITIVE: Keep tightly closed in light-resistant containers. |
| Chemical DOT Description |
Extract, flavoring, liquid (spearmint oil) |
| Chemical Hazard Class |
3 |
| Chemical Packaging Group |
PG III |
| Chemical UPS Limit |
20 L |
| Health Rating |
2 |
| Flammability Rating |
2 |
| Chemical DOT |
UN1197, Extract, flavoring, liquid (spearmint oil), 3, PG III |
| Chemical Category |
Oils | FDA Regulated Items |
Safety Information:
Spearmint Oil is classified as a hazardous material and may require additional shipping precautions. Ensure compliance with all safety guidelines when handling and storing this product to maintain its quality and efficacy.
